In partnership with
Sunday Menu
Our Sunday menu is back which means one thing... delicious roast dinners! 2 COURSES £23 | (PB) £22 3 COURSES £28 | (PB) £26
STARTERS
Marie Rose Salad
Cognac spiked Marie Rose salad with marinated carrot ribbons and fresh pickles (PB/GF)
£8
Velvet Beet Salad
Bright beetroot and creamy goats cheese on a bed of fresh leaves, topped with walnuts and a sweet balsamic glaze (PBO/GF)
Plant based
£7
Non-plant based
£8
MAINS
All of our roasts are served with fluffy roasted potatoes, maple-glazed parsnips, rosemary and garlic buttered seasonal vegetables with a crispy homemade yorkie (GFO) and lashings of gravy!
Shredded Beef Brisket
Beef brisket slow cooked in rich red wine, sweet onions and thyme (GF)
£18
Plant-Based Beef
Soy based 'beef' slow cooked in rich red wine, sweet onions and thyme. (GF)
£16
Roasted Chicken Breast
Whole chicken breast roasted with lemon, garlic and thyme. (GF)
£17
Plant-Based Chick'n
Chick'n fillet roasted with lemon, garlic and thyme. (GF)
£16
Pastry Plait
Vegan sausage with our homemade caramelised onions and stewed apple in a pastry plait. (PB)
£16
EXTRAS
Cauliflower Cheese (PBO/GF)
£6
Roasties
£5
Seasonal Veg (PB/GF)
£4
A great selection of drinks available from bar
Our Christmas Menu is here!
A 3 course meal to tantalise your tastebuds
Our Christmas Menu will be offered on Wednesdays and Sundays from the 16/11! Booking required.
Dates available:
16/11
30/11
14/12
19/11
03/12
17/12
23/11
07/12
21/12
26/11
10/12
Please contact us via our socials or email to request a booking, alternatively you can also call us. A £5 deposit per person will be taken for ALL Christmas bookings. If you cancel within 24 hours, you will not receive a refund of your deposit. The £5 deposit will be taken off of your bill at the end of your meal.
Got a Christmas work event?
If you need a venue for your works Christmas do or a friendly gathering, please contact us as we may have other dates available for booking.
